Who would’ve thought Sacramento could be the capital of anything?

Besides California of course. Interesting story here for those of you who thought “Sacto” only produced bad basketball and even worse politics. They can hang their hat on caviar.

Imperial Caviar is one of three grades of caviar from farm-raised white sturgeon packaged by Sterling Caviar in Elverta. Sacramento has become the nation’s caviar capital, with Sterling producing more than 80 percent of the domestic supply

Advertisements
This entry was posted in eating, I can't catch my own stuff, sustainable, Uncategorized and tagged . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s